📅 Tuesday, August 19
🕖 7 PM
💵 $70 per person
📍 Bellbird Hotel, 388 Wollombi Rd
🎁 Includes a Tooheys Care Package on arrival
🎤 Live food and beer presentation on the night
🍺 BEER. FOOD. A GOOD NIGHT OUT.
We're serving up five bold and balanced dishes by our rising star Chef Roshan Tamang, each paired with a crisp, cold beer (TBC). You'll also get a look behind the menu with a live chat about each course and brew.
🔥 THE MENU:
Hand-cut salt and pepper squid with wild rocket salad
Charred pork pinchos with spinach and feta salad
Albondigas con Gravy Criollo
Chicken supreme with creamy mushroom, beetroot hummus, golden chats and baby carrots
Apple rhubarb cake with berry compote (GF, DF)
Beer pairings to be announced soon.
🪑 BOOKING AS A GROUP?
Nominate a table captain and make sure everyone includes that name at checkout—we’ll seat you together.
🎟 Tickets via Humanitix: https://events.humanitix.com/the-belly-beer-dinner-5-course-tasting-experience
🔞 18+ only